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Another Sweet Thursday

(1) It’s raining, hurrah, hurrah! The weather experts predict rain until Tuesday, yippiee! (2) Rainy days mean soup is on. Today I simmered a huge pot of chicken backs and necks, with a big bulb of garlic. I ought to be able to freeze 4 pints worth of chicken broth.  (3) The past few summers we’ve been able to purchase 10 or so pasture-raised chickens straight from a farm, enough to get us through the next summer.  Definitely a difference in quality and taste from mass-produced birds, even after several months in the freezer. (4) I made corn chowder with some of the chicken broth. I sautéed onions in olive oil with pickled peppers and leftover roasted potato and leftover Chinese broccoli. Don’t you love it when you can turn leftovers into something else? (5) I’ve decided to stop counting down the days to my knee surgery and simply think of it happening soon, quite soon, very soon, and the day has arrived.  (6) With good fortune, nothing will interfere with surgery taking place. Have I

Letter to My Future New Knee

The prompt for  Friday Writings #54 (at Poets and Storytellers United ) is a letter to a stranger. Four days later, I offer mine.   Dear Future Artificial Left Knee, Today it has become real that our surgery will be happening. The insurance company has approved the procedure and primary Doctor B has said I’m good to go. And, Dr. G, the surgeon who shall wield the tools to hack out the bad tissues and replace them with titanium, plastic, and other non-natural materials, gulp, has given me my pre-op pep talk.  I am confident you and I will like each other. It’ll be slow going at first as we get to know each other and what we can do. Ah, the fun we’ll have when we get into step. Then, once our future artificial right knee joins us, oh my, we’ll truly be ready to rumble, dance the rumba, climb mountains, jump over the moon, and so forth and so on. The pain I shall be feeling will be worth it. Yi-haw!  Don’t get me wrong, I‘m not taking this lightly. I am scared. But, hey, we must find li

A Fortunate Child

It would take a lifetime for me to count the things for which I’m thankful, so I’m grateful that  Thursday 13 falls on Thanksgiving Day. What a sweet cop-out.  ðŸ™ƒ  So, here I go with 13 wonderful things that I appreciate about my parents. (1) Daddy fell in love with Mama at first sight. (2) Mama said yes when he proposed. (3) They willingly left their homeland for America where they believed they had a chance for a better life for themselves and their children. (4) They gave my brother and me a safe and comfortable life when we were growing up, in spite of their low paying jobs. (5) They showed me, not just tell me, how to be an honest, hardworking, fair-minded, mindful, kind, and helpful person. (6) Mama taught me my numbers and ABCs before I started school. (6) Daddy taught me how to check the oil in my car and fix a flat tire. (7) Daddy breathed calmness with a delightful sense of humor.  (8) Mama steadfastly continued onward and forward with much fortitude and hardheadedness despi

Ordinary Days

For  Art for Fun Friday : Acrylics on tiny canvas (turned into a magnet) This week I’m sharing with  Thursday 13 ,  I Like Thursday ,  Art for Fun Friday ,  and  Friday Writings .  For  Thursday 13 and Friday Writings (prompt: ordinary) ( 1) Where oh where are my red reading glasses? (2) What oh what do I make for our main meal? (3) I’ll vacuum tomorrow. Maybe. (4) Dear Diary, says the Husband as he passes by me clickity clacking on the iPad. (5) What shall I do today? (6) I’m doing a load of bottoms. Do you want your jeans washed?  (7) Have you been drinking water? asks the Husband. (8) It’s garbage day. (9) Mail call! (10) Sniff, sniff, achooo. . . Really need to dust. (11) Jazz, rock, swing, tropical, what shall we listen to? (12) Going outside. (13) Kiss, kiss. I love you. Night-night. For  Art for Fun Friday : Acrylics on canvas For  I Like Thursday:   Mama’s Gravy LeeAnna, host of I Like Thursday , asks participants to share a Thanksgiving recipe that we love. If I could, I’d s

Something Different

Landscapes usually make their way out of the recesses of my mind to paper or canvas or fabric. I don’t think about it.  It’s what happens.  This time I experimented with something in mind. I wanted to compose a scene with people and to use bold colors. It turns out hearts like to find a place in my pictures. I like that. Okey-dokey. I’m sharing with Art for Fun Friday . Cheers, One and All!

Cheers to Rain and Good Health!

1) Four glorious days and nights of rain, off and on, enough to soak the ground, but not to get it ookey-muddy that I sink. Wish it did though. 2) We've been in a drought since 2011, not including the one year that the governor and experts said it was over. Really, though, we ought to go back to 2007. The experts said it was over in 2010. Ha!  Poor plants. 3) The experts predict that our part of the world should experience another exceptionally dry winter. I hope not. 4) From four days of collecting rain water and a couple of buckets of grey water from the kitchen, we have filled up a 30-gallon garbage can and a vintage metal milk churn (also called a milk can). Hurrah! 5) Yesterday, I got in a panic that the insurance company hadn't approved my upcoming knee surgery. Usually, it sends me a copy of any authorization it makes for me. Not seeing anything in my online account, I called the orthopedic center. The gatekeeper put me on hold to ask the nurse, returning to say the nurs

Still Counting. . .Kind Of

Let’s see, my knee surgery is scheduled for December 14, today is November 7, so that makes…what…37 days to go. Oh-oh. I haven’t even begun to clear the surfaces in L Studio, particularly the bed we think we’ll be sleeping on during the first weeks of my recovery. Who knows, maybe I can make it upstairs.  For that matter, I haven’t made my to-do list for this week and it’s already time to think about about what to make for our main meal of the day. Something out of tofu, black beans, white rice, zucchini, and a portobello mushroom. There are a couple slices of bacon in the fridge, too. This morning I thought about pickling peppers and making kimchi. How time flies when you’re retired. I’ll just put them on my list. The Husband and I did go for a walk, yaay! We were figuring the shortest way to walk to  the physical therapy clinic where I’m supposed to go for a pre-op session later this month. We are still without a car, so I must think these things out. It’s a little over half mile awa